Tri Colour Sandwich

The first orange layer of this tri color sandwich is made using Tomato puree, Tomato ketchup, Mix herbs, Schezwan chutney, Chilli Mayonnaise and other ingredients. The key ingredients in the second white layer are Milk, Onion, Mix herbs, cheese etc Finally the third green chutney layer is made using Green chillies, Lemon Garlic, Coriander etc This tri coloured sandwich not only looks good but also tastes amazing.

Ingredients for Tri Colour Sandwich

Orange Sauce:

• ¼ th cup Tomato puree
• Salt as per taste
• 1 Bay leaf
• ½ teaspoon Black pepper
• 1 tsp Sugar
• 2 tablespoon Tomato ketchup
• 1 medium size chopped Onion
• 2-3 cloves of chopped Garlic
• ½ teaspoon Ajwain (bishop seeds)
• 2 tablespoon Oil
• 1 tsp Mix herbs
• 1 tsp of Schezwan chutney
• Chilli Mayonnaise (optional)

White Cream Cheese Spread:

• ¼ th cup Milk
• ½ tsp Black pepper
• Salt as per taste
• ½ medium sized chopped Onion
• 1 tsp Mix herbs
• 2 cubes of Cream cheese

Green Chutney:

• 2-3 Green chillies
• Salt as per taste
• 2-3 tsp Sugar
• ½ tsp Black pepper
• ½ Lemon
• 2 cloves of Garlic
• ¼ th cup Coriander
• Water as required

Preparation of Tri Colour Sandwich:

Orange sause preparation:

1. Turn on the gas flame and place a pan over it.
2. Add Oil in the pan and let the oil heat for a minute.
3. Then add chopped Garlic , Bay leaf and Ajwain(Bishop seed) in the pan.
4. With the help of spoon/spatula saute it for a minute on low flame.
5. Now add the chopped Onion in the pan and saute it for a minute.
6. Cook the mixture until the onion turns transparent.
7. Then add the Tomato puree in the pan and mix it well with the mixture.
8. Cook this mixture until the raw smell of tomato goes away.
9. Now add the Tomato ketchup in this mixture and mix it up well.
10. Next add Salt, Sugar and Black pepper in the mixture and mix all the ingredients well.
11. Next add Mix herbs and mix it well.
12. Finally add Schezwan chutney and mix it well.
13. Turn off the gas flame and remove your sauce out in a bowl.
14. Add the Chili Mayonnaise in the sauce mixture and mix it up very well until you get an orange color (This is optional).
15. Your orange sauce is ready.

White Cream Cheese Spread preparation:

1. Turn on the gas flame and place a pan over it.
2. Keep the gas flame on medium low and add in the chopped Onion.
3. With the help of spoon/spatula saute it until it's soft.
4. Once the onion gets soft, turn off the gas flame and remove the onion out in a bowl and keep it aside.
5. Take another bowl and add the cubes of Cream cheese in it.
6. Then add Milk and mix it well with the cheese by smashing the cream cheese in the milk. (Note: make sure that cheese and milk are well mixed.)
7. Once the milk and cream cheese are mixed well, add the sauteed Onion that we kept aside in the other bowl to this bowl.
8. Then add Black pepper and Salt and mix it all up very well.
9. If the mixture is thick you can add in a little milk.
10. Finally add the Mix herbs and mix all the ingredients well.
11. Your White Cream Cheese Spread is ready.

Green Chutney preparation:

1. Take a mixing jar and add Coriander, Garlic and Green chillies in the mixer.
2. Next squeeze the Lemon and add its juice in the mixture.(Note: Make sure to remove all the seeds. Do not add the seeds)
3. Now add Black pepper, Sugar and Salt.
4. Cover the mixing jar with its lid and grind it until you get a smooth paste and chutney consistency.(You can add a little water if you feel your chutney is very thick).
5. Once the chutney is grinded and when you get the right consistency, open the lid of the mixer and pour out the chutney in a bowl.
6. Your Green chutney is ready

Making the Tri Coloured Sandwich:

1. Take one slice of the bread and apply butter on it.
2. Then add the orange sauce over it and spread it all over the bread slice.
3. Take another slice of bread and cover it over the orange sauce slice.
4. Now apply butter on the cleaner side of the slice bread and add the white cream cheese spread over it and spread it all over the bread slice.
5. Take another slice of bread and cover it over the white cream cheese layer of the bread.
6. Now apply green chutney on the cleaner side of the bread.(You can apply butter on this layer too before applying the green chutney).
7. Now take another slice of bread and cover the green chutney bread slice.
8. Next with the help of a knife, trim all the edges of all the layers of the bread.
9. Cut the Tricolor Sandwich diagonally in half to get a triangular shaped sandwich. (This is optional).
10. Our Tri-color Sandwich is ready to serve.
11. You can decorate the plate as per your choice while serving and you can serve it with green chutney and ketchup or any dip of your choice.